Winemakers Notes
Sourced from older vines planted to the Wente selection, the nose consists of spiced pear, crushed minerals, and fresh herbs, while subtle hints of green tea and ginger […]
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Winemakers Notes
Sourced from older vines planted to the Wente selection, the nose consists of spiced pear, crushed minerals, and fresh herbs, while subtle hints of green tea and ginger further add intrigue to the aromatics in this Lewis MacGregor Estate Vineyard offering. Acid-driven on the palate, the extract and weight of the wine harmoniously balances the acid. An overlay of yellow fruits, along with hints of flowers and subtle minerality, melt into the backdrop of the layered palate profile.